agosto 10, 2020

Moltivolti, a lot more than a simple restaurant in town

Moltivolti is not just a place to eat in Palermo. It is a way of living and being open to other cultures, valuing diversity and making […]
giugno 14, 2020

3 Questions to Sicilian best selling author Alessandro D’Avenia

Known to the general public for his several books and his eloquence, Sicilian best selling author Alessandro D’Avenia to me was just a nice kid I liked to […]
marzo 22, 2020

In Palermo Marsala wine and Art nouveau have only one name: FLORIO!

There is nothing better than sipping a fine Florio Marsala wine with a nice dessert or at the end of a rich lunch. The Vecchioflorio, the old dry […]
ottobre 11, 2019
Capo

Palermo street food, the perfect tour to learn who we are

“We are what we eat” is a book written by an American professor and it was also the foundation of my graduate thesis, which is the […]
dicembre 5, 2017

10 days of Sicilian food & culture in Palermo for the 3rd edition of the Street Food Fest

Are you ready for a complete full immersion of Sicilian Street Food? Well… you’d better be because is coming up in few days a Christmas edition […]
luglio 14, 2014

The tradition of the Festino: babbaluci, calia and semenza

I have to be honest with you: when I was a child, we were never particularly crazy about the “Festino of Santa Rosalia”, (or in Sicilian […]
luglio 15, 2012

Sicilian folklore: “Il festino di Santa Rusulia”

Do you know what “festino” (or fistinu) means? Fistinu is the Sicilian word to indicate the Festino of Santa Rosalia, a huge festivity dedicated to the […]