Delicious fried cardoons, aka “cardi in pastella”
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Merry Christmas from the Sicilian Cuisine Blog

It’s almost midnight and Baby Jesus is about to come to this world once again. I would like to wish a Merry Christmas and a Happy New Year to all the people that, just once, or more often, read or came upon my blog. I hope this Christmas may bring you serenity and a real peace for your hearts.

The most significant symbol of this festivity is the Crib, the representation of the Nativity, so for you passionate just like me about food what best Crib than a wonderful biscuits and chocolate Nativity? It is made by a Sicilian Training Catering school (S.a.m.e). 
E N J O Y… and Many many Season’s Greetings for you and your families! 🙂

1 Comment

  1. luly ha detto:

    Have nice time!:)

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