gennaio 29, 2021

Sicilian mandarine and orange jelly: light and refreshing!

Do you know how to make a lovely perfumed Sicilian mandarine and orange jelly? This is the easiest thing in the world, it’s delicious and perfect […]
aprile 22, 2017

Pan d’arancio: the perfect marriage between Sicilian almonds & oranges

Have you ever heard of a Sicilian cake called “pan d’arancio”?   The pan d’arancio (literally orange bread) is a typical cake prepared in the province […]
gennaio 22, 2011

“Biancomangiare”, the Sicilian white pudding

Do you know how to cook Biancomangiare, the Sicilian white pudding? And why is it called that way? The origin of this delicious dessert is told […]