agosto 14, 2017

Sicilian king prawns in breadcrumb, paired with Sauvignon Blanc

Are you a shellfish lover? If the answer is a big fat YES than you will be absolutely captivated by this simple but gorgeous Sicilian recipe […]
settembre 8, 2013

Breaded eggplants or as we call them: “melanzane a cotoletta!”

 Do you know how to prepare some amazing breaded aubergines or eggplants? This is a Sicilian recipe that we called “melanzane a cotoletta“. Melanzane means aubergine/eggplant, […]